Floyd Cardoz is a supper chef of Indian decent. He is a genius when it comes to affairs that pertain to the stomach. How can one describe Cardoz’s cooking capabilities? A man who has taken preparation of divers’ local; international; and continental delicacies to a new height?
One can safely say that he is a cook made from heaven; there is a glaring Angelic touch to all his recipes.
Floyd Cardoz was born on the 2nd of October 1960 in Mumbai, India. The details of his family background are not available at least for now. His case is that of self discovery in life. Or how do we explain someone who studied up to university level to obtain a degree and latter dump his certificate for a passion that is after his heart.
The details about his affairs are not known. His entire family background is in total black-out while his career takes the center stage. There have been no rumors concerning his conducts at home and on the professional front
He has taken his passion for anything cooking to greater heights; one of his appearances on TV is tagged Top Chef Masters.
His estimated net worth is under review.
He is a heavy weight in this category. He has been crowned the Best Chef in New York City by James Beard.
- Occupation: Chef
- Age: 56
- Date of Birth: October 2, 1960
- Place of Birth: Mumbai, India
- Gender: Male
- in ft: Floyd Cardoz- Not available
- Weight in kg: Floyd Cardoz- Not given
- Parents: Not given
- Girl friend /Spouse: Not available
- Nationality: Indian